Course details

[A] Live squid delivered directly from Misaki and Okinawa Agu pork steamer steamed 5,500 yen → 4,500 yen (tax included) Total 8 items

By using a coupon4500 yen(Tax included)

  • 8items
  • 3-18persons

A main course featuring live squid delivered directly from Misaki and sweet Agu pork steamed in a bamboo steamer.For an additional 600 yen (tax included), you can upgrade from steamed Agu pork to Kuroge Wagyu beef.

Course menu

All eight items

<Appetizer> Today's appetizer

≪Wanmono≫Shinoda Maki Kiyoshi style

≪Zuriri≫ Making the appearance of live squid

≪Yakimono≫Yuan-yaki of natural yellowtail

≪Steamed food≫ Agu pork steamer shabu-shabu steamed

You can upgrade to Kuroge Wagyu beef for +600 yen (tax included)

≪Meal≫Mushroom cooked rice

≪Soup≫Miso soup

≪Aromas≫ Fresh incense

*Even if you choose to make live squid, it may not be possible due to the weather.In that case, we will prepare B course with one more item.

*Please note that you cannot specify your seat.

*For special price courses, payment can only be made in cash.

*Cancellations and changes in number of people are accepted until 5pm two days before.

*Points are not given to children.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2024/11/14 update